The Most Significant Things To Look For In An Acai Berry Product
Acai berry products are plentiful on the Internet and at health food stores. It seems that the world has caught on to the truth that the acai berry has one of the highest nutritional profiles of any food ever found on earth.
There are products out there that take full benefit of the intrinsic nutritional value of this little berry, however, there are also some substandard products accessible. In order to receive the comprehensive nutritional potential of the acai berry the products must be processed with a exceptional method.
The acai berry is full with beneficial fats and as a result it is extremely delicate. These berries must be processed within 24 hours of being selected from the tree or they will lose their nutritional integrity. There are two main methods of processing the acai berry, freeze-drying and spray-drying.
Freeze-drying is the exceptional process for processing the berries. The berries are chosen and then quickly flash frozen and dehydrated. What you end up with is a freeze-dried powder that maintains all of the complex nourishment of the fresh acai berry.
The other technique that is often used for processing is a spray-dried. Spray drying the berries notably reduces the nutritional value. Spray drying uses heat, which destroys many of the nutrients right away. Then it utilizes maltodextrin as a drying agent. Maltodextrin is a short-chained starch sugar. When you buy spray-dried acai berry products you are receiving a combination of the fruit and maltodextrin, rather than just the healthy fruit.
Some companies are also using the words "proprietary blend" on the label. This means that they are combining the acai berry with other inert ingredients. It is not possible to know just how much acai berry you are getting in a proprietary blend. There are products that tell you exactly how much acai berry is in the product, look for those first.
Be concerned of "other ingredients" such as magnesium stearate, maltodextrin, rice or silica. These ingredients are just fillers and flowing agents and they diminish the nutritional value of the product dropping the amount of the real nutritional value of the fruit.
You can get great nutritional results from a quality acai berry product, so make sure that you get a product that utilizes freeze-dried whole fruit powder and the highest strength of the real fruit. - 17274
There are products out there that take full benefit of the intrinsic nutritional value of this little berry, however, there are also some substandard products accessible. In order to receive the comprehensive nutritional potential of the acai berry the products must be processed with a exceptional method.
The acai berry is full with beneficial fats and as a result it is extremely delicate. These berries must be processed within 24 hours of being selected from the tree or they will lose their nutritional integrity. There are two main methods of processing the acai berry, freeze-drying and spray-drying.
Freeze-drying is the exceptional process for processing the berries. The berries are chosen and then quickly flash frozen and dehydrated. What you end up with is a freeze-dried powder that maintains all of the complex nourishment of the fresh acai berry.
The other technique that is often used for processing is a spray-dried. Spray drying the berries notably reduces the nutritional value. Spray drying uses heat, which destroys many of the nutrients right away. Then it utilizes maltodextrin as a drying agent. Maltodextrin is a short-chained starch sugar. When you buy spray-dried acai berry products you are receiving a combination of the fruit and maltodextrin, rather than just the healthy fruit.
Some companies are also using the words "proprietary blend" on the label. This means that they are combining the acai berry with other inert ingredients. It is not possible to know just how much acai berry you are getting in a proprietary blend. There are products that tell you exactly how much acai berry is in the product, look for those first.
Be concerned of "other ingredients" such as magnesium stearate, maltodextrin, rice or silica. These ingredients are just fillers and flowing agents and they diminish the nutritional value of the product dropping the amount of the real nutritional value of the fruit.
You can get great nutritional results from a quality acai berry product, so make sure that you get a product that utilizes freeze-dried whole fruit powder and the highest strength of the real fruit. - 17274
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